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How To Make Avocado Hummus | The Vegetarian Baker

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Lily
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This Avocado Hummus recipe combines two of my favorite ingredients into a delicious & healthy vegan dish. Avocados in this recipe add some creaminess to the hummus and cilantro adds much needed health benefits. Avocado Hummus will take your next picnic, potluck, or sporting event to the next level.

If you have recipe you would like to see me make, let me know in the comments below. Let me know of what you think of this recipe on via twitter or instagram (@vegetarianbaker & #thevegetarianbaker).

Avocado Hummus Printable Recipe: http://bit.ly/2otVA5x

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Brands I Use:
KitchenAid Food Processor: http://amzn.to/2a71x0y

Ingredients:
Avocados | 2 ea, Ripe
Chickpeas | 2 Cups, Canned or Cooked
Fresh Cilantro | 1/4 Cup
Juice & Zest of 1 Lemon
Olive Oil | 3 Tablespoons
Garlic | 2 Cloves
Salt & Pepper | To Taste

My Links:
website: http://www.vegetarianbaker.com
Twitter: http://www.twitter.com/vegetarianbaker
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Pinterest: http://www.pinterest.com/vegetarianbaker
Facebook: http://www.facebook.com/thevegetarianbaker
Tumblr: http://www.thevegetarianbaker.tumblr.com

Music Provided By: http://us.audionetwork.com
Category
Food
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