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Lamb Mini Roast - Video Recipe

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Ingredients: serves 4
2 x 400g lamb mini roast, trimmed of fat
5 sprigs rosemary
5 sprigs thyme
1 garlic bulb, cloves separated, bruised
1 tsp ground white pepper
500g butternut pumpkin, seeded, peeled, roughly chopped
2 tbs olive oil
½ tsp mixed spice
400g snake beans, trimmed, cut into 10cm pieces
Minted yoghurt (optional), to serve
Category
Health
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