Write For Us

Matcha Wasabi Arancini I Frankie Celenza

E-Commerce Solutions SEO Solutions Marketing Solutions
282 Views

  • Thanks! Share it with your friends!

    You disliked this video. Thanks for the feedback!

lily
Published
For those times when you crave Risotto — in ball form.
INGREDIENTS:
2 cups prepared spinach risotto
Water
1 ball mozzarella, diced
1 jar horseradish
2 eggs, beaten
1 cup breadcrumbs, such as panko
Matcha powder, for dusting
Flaky sea salt, for garnish
STEPS:
1.) Heat oil until it reads 350° on a fry thermometer.
2.) Take a small handful of spinach risotto and roll it into a small ball, using water to help the rice stick together if needed.
3.) Put a piece of mozzarella and 1/4 teaspoon of horseradish on the top, and press it into the center of the ball. Roll to reform the ball.
4.) Dip the ball in the eggs, and then in the breadcrumbs. Fry for 2 minutes, keeping in mind to not overcrowd the pot to help keep temperature consistent.
5.) Sift matcha over the top to finish. Garnish with sea salt. Enjoy!
For more amazing shows & recipes download the Tastemade App:
___
Subscribe to Tastemade:
FIND us on Snapchat Discover:
LIKE us on Facebook:
FOLLOW us on Instagram:
More daily programming
Watch us behind the scenes at Snapchat: @tastemade
Category
Food
Sign in or sign up to post comments.
Be the first to comment