Today on Epicurious, pro chef Frank Proto, and novice Jon receive all the ingredients needed to make spaghetti and meatballs from scratch. The catch? They’re going in blind with no recipe. Will the two chefs be able to make something gourmet or will the pressure be too much?
00:00 Intro
00:57 Pasta & Sauce Prep
03:33 Making Meatballs
08:46 Cooking Meatballs
12:26 Making Fresh Pasta
16:56 Cooking Pasta
17:52 Plating Up
18:54 Tasting
Start your free trial and access over 50,000 expertly-tested recipes from Epicurious, Bon Appétit and more on the Epicurious app. https://apps.apple.com/app/apple-store/id312101965?pt=45076&ct=EpiVideoDescriptionYT&mt=8
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ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
00:00 Intro
00:57 Pasta & Sauce Prep
03:33 Making Meatballs
08:46 Cooking Meatballs
12:26 Making Fresh Pasta
16:56 Cooking Pasta
17:52 Plating Up
18:54 Tasting
Start your free trial and access over 50,000 expertly-tested recipes from Epicurious, Bon Appétit and more on the Epicurious app. https://apps.apple.com/app/apple-store/id312101965?pt=45076&ct=EpiVideoDescriptionYT&mt=8
Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub
ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
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