In this edition of Epicurious 101, professional chef and culinary instructor Frank Proto demonstrates how to make the best spaghetti and meatballs at home. From forming the perfect ground beef meatballs, to seasoning your rich tomato sauce, follow Frank's steps for a delicious weeknight dish.
00:00 Intro
00:35 Preparing The Meatballs
03:48 Forming The Meatballs
04:53 Browning The Meatballs
06:42 Making The Sauce
09:32 Finishing The Meatballs
10:28 Plating Spaghetti & Meatballs
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ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
00:00 Intro
00:35 Preparing The Meatballs
03:48 Forming The Meatballs
04:53 Browning The Meatballs
06:42 Making The Sauce
09:32 Finishing The Meatballs
10:28 Plating Spaghetti & Meatballs
Start your free trial and access over 50,000 expertly-tested recipes from Epicurious, Bon Appétit and more on the Epicurious app. https://apps.apple.com/app/apple-store/id312101965?pt=45076&ct=EpiVideoDescriptionYT&mt=8
Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub
ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
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