Two longtime favorites return as expert chef and chef instructor Frank Proto trades Po' Boy recipes with home cook extraordinaire Lorenzo. We gave Lorenzo $340 worth of ingredients to reproduce Frank's recipe while sending only a modest $25 worth of stuff back the other way. How will Lorenzo's skills measure up to Frank's expert level recipe? Will Frank's "Po' Boy Bites" come together and steal the show?
Learn more with Chef Frank on his YouTube Channel ProtoCooks!
https://www.youtube.com/channel/UC368WO9e4BWuPYAeSIuaUsg
Follow him on Instagram at @protocooks
Keep up with Lorenzo on Instagram at @rollinabenzo
Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub
ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
Learn more with Chef Frank on his YouTube Channel ProtoCooks!
https://www.youtube.com/channel/UC368WO9e4BWuPYAeSIuaUsg
Follow him on Instagram at @protocooks
Keep up with Lorenzo on Instagram at @rollinabenzo
Still haven’t subscribed to Epicurious on YouTube? ►► http://bit.ly/epiyoutubesub
ABOUT EPICURIOUS
Browse thousands of recipes and videos from Bon Appétit, Gourmet, and more. Find inventive cooking ideas, ingredients, and restaurant menus from the world’s largest food archive.
- Category
- Food
- Tags
- best po boy, cook a po boy, epi
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