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Banoffee Pie with homemade Caramel

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Lily
Published
Banoffee Pie with homemade Caramel

Crust:
1 1/2 cups crushed Graham
½ cup Almond flour (optional)
¼ cup packed light brown sugar
½ tsp salt
¾ cup cold unsalted butter, cut into pieces
1 large egg

Filling: alternative to homemade caramel (canned Dulce de Leche or canned Caramel)

4 medium bananas
½ cup unsalted butter
½ cup packed dark brown sugar
1 tin sweetened condensed milk
1 tsp vanilla extract
½ tsp salt

Whipped Cream
Chocolate Chip
Sliced Almonds

Please watch the visual instructions.
Enjoy!

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Peace!
Category
Food
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