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How to Make Ice Cream Bread in the Microwave | Eat the Trend

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Ice cream bread? Yes you read that right - this is a simple and easy hack for making delicious bread with only a few ingredients, one of them being a big ole scoop of melted ice cream! It may sound a little strange, but when you think about it just a moment longer you'll realize that the creamy egg mixture might just be the perfect base for a fast and tasty bread. Plus we made it even easier by figuring out how to make it in the microwave.
5 Minute Ice Cream Bread
From Nicole Iizuka, POPSUGAR Food
1/2 banana
1 cup vanilla ice cream, softened
1/2 cup self-rising flour
1 tsp. sugar
1 tbsp. chocolate chips
In a large mug mash a banana into chunks. Add softened ice cream, flour, and sugar and mix until completely incorporated. Sprinkle with chocolate chips and mix gently.
Microwave on high for 4 to 4 1/2 minutes or until the bread is set. Be careful when removing from the microwave as the cup will be hot. Enjoy warm.
Serves 1
Cook Time 5 minutes
POPSUGAR Food shares delicious recipes, tutorials, kitchen tips and tricks, and everything else you need to start cooking ... and eating! Hosted by Brandi Milloy, POPSUGAR Food shares easy-to-follow recipes, demos, and time-saving kitchen hacks on our show Get the Dish, and recreate the latest food crazes and invent new ones on Eat the Trend. Get the scoop on how to make everything from Cronuts to ramen burgers to vanilla cupcakes and beyond!
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