When I was in Ireland I had one of the best seafood chowders I have tried! Being from Newfoundland and growing up on a coast seafood chowder is one of my favorite comfort foods and when you give this amazing seafood a try I know it will be one of your comfort foods as well!
The Best Irish Seafood Chowder Recipe: https://www.thefooddee.ca/post/the-best-irish-seafood-chowder
Ingredients:
150g or 5 oz Chopped Up Bacon
700g or 4 Cups Yukon Gold Or Yellow Flesh Potatoes
100g or 1 Celery Stick
3 cloves Crushed Garlic
200g or 2 Carrot
205ml or1 Cup White Wine
1/4 tsp Saffron
50g or 3 Tbsp Flour
2 Bay Leaf
200g or 1 Large Onion
1 liter or 4 Cups of Fish Stock
250ml or 1 Cup Milk
250ml or 1 Cup Cream
225g or 1/2 lbs Prawns Chop To Bite-Size Pieces
225g or 1/2 lbs Atlantic Salmon Prawns Chop To Bite-Size Pieces
225g or 1/2 lbs Atlantic Cod Prawns Chop To Bite-Size Pieces
Black pepper
Salt To Taste
Zest of 1 Lemon
Directions: It was too long to add here so link below for the full directions :)
Recipe : https://www.thefooddee.ca/post/the-best-irish-seafood-chowder
Join this channel to get access to perks:
https://www.youtube.com/channel/UCycOuMO1A9BZx2XTUaUMDtg/join
Get my gear here:
Kitchen Gear:
My Knife: https://amzn.to/3eHDabU
My Cutting Board: https://amzn.to/2VNuEj7
Kitchen Aid Mixer: https://amzn.to/2VugoN7
Induction Burner: https://amzn.to/3eI4Z41
Camera Setup:
Camera Canon RP: https://amzn.to/37tzwzm
Lens 24-105 f4 R mount : https://amzn.to/3d02E2p
Lights Godox SL-60 : https://amzn.to/2UKGBGp
I make a small commission on these items I do this to help support the channel. Thank you for your support!
______________________________________
Pateron : https://www.patreon.com/thefooddee
FaceBook : https://www.facebook.com/thefooddee
Instagram : https://www.instagram.com/the_food_dee/
Website : Https://www.thefooddee.ca
The Best Irish Seafood Chowder Recipe: https://www.thefooddee.ca/post/the-best-irish-seafood-chowder
Ingredients:
150g or 5 oz Chopped Up Bacon
700g or 4 Cups Yukon Gold Or Yellow Flesh Potatoes
100g or 1 Celery Stick
3 cloves Crushed Garlic
200g or 2 Carrot
205ml or1 Cup White Wine
1/4 tsp Saffron
50g or 3 Tbsp Flour
2 Bay Leaf
200g or 1 Large Onion
1 liter or 4 Cups of Fish Stock
250ml or 1 Cup Milk
250ml or 1 Cup Cream
225g or 1/2 lbs Prawns Chop To Bite-Size Pieces
225g or 1/2 lbs Atlantic Salmon Prawns Chop To Bite-Size Pieces
225g or 1/2 lbs Atlantic Cod Prawns Chop To Bite-Size Pieces
Black pepper
Salt To Taste
Zest of 1 Lemon
Directions: It was too long to add here so link below for the full directions :)
Recipe : https://www.thefooddee.ca/post/the-best-irish-seafood-chowder
Join this channel to get access to perks:
https://www.youtube.com/channel/UCycOuMO1A9BZx2XTUaUMDtg/join
Get my gear here:
Kitchen Gear:
My Knife: https://amzn.to/3eHDabU
My Cutting Board: https://amzn.to/2VNuEj7
Kitchen Aid Mixer: https://amzn.to/2VugoN7
Induction Burner: https://amzn.to/3eI4Z41
Camera Setup:
Camera Canon RP: https://amzn.to/37tzwzm
Lens 24-105 f4 R mount : https://amzn.to/3d02E2p
Lights Godox SL-60 : https://amzn.to/2UKGBGp
I make a small commission on these items I do this to help support the channel. Thank you for your support!
______________________________________
Pateron : https://www.patreon.com/thefooddee
FaceBook : https://www.facebook.com/thefooddee
Instagram : https://www.instagram.com/the_food_dee/
Website : Https://www.thefooddee.ca
- Category
- Food
- Tags
- seafood chowder, how to make seafood chowder, seafood chowder recipe
Sign in or sign up to post comments.
Be the first to comment