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4 Levels of Brownies: Amateur to Food Scientist | Epicurious

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How do you like your brownies? Gooey? Cakey? We challenged chefs of three different levels - an amateur, a home cook and a professional chef - to make their versions of the chocolate chip cookie. And then we brought in a food scientist to review their work. Which cookie was the best?
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4 Levels of Brownies: Amateur to Food Scientist | Epicurious
Category
Food
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