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Betty's Creamy Fruit Punch -- Easter

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Betty demonstrates how to make Creamy Fruit Punch. This is a great nonalcoholic drink for the Easter table.
Creamy Fruit Punch
1 ¼ cups pineapple juice
1 cup orange sherbet
1 cup vanilla ice cream
1 ¼ cups ginger ale
Chill pineapple juice and ginger ale. Mix pineapple juice, orange sherbet, and vanilla ice cream. (Blend by hand or slightly with an electric mixer.) Put mixture into a large pitcher and slowly pour in the ginger ale. Stir. Pour immediately into small glasses and serve. Enjoy! --Betty 
Enjoy! --Betty 
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Category
Food
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