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Dessert Egg Rolls with Fall Flavors (Baked Not Fried) Gemma's Bigger Bolder Baking Ep 142

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Hi Bold Bakers! Fall is pie season but this week we’re not making traditional pies, we’re creating Dessert Egg Rolls with Fall Flavors. You’ll find your favorites like Apple, Pecan and Pumpkin Pie all wrapped up as egg rolls. And these bad boys are baked not fried. So let’s get baking!
WATCH my other Baked Not Fried episodes here:
* Baked Donuts:
* Baked Churros:
Watch more Bold Baking Basics:
* How to Make Butter:
* How to Make Brown Sugar:
* How to Make Cream Cheese:
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Category
Food
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