Low-Carb Chocolate Mousse Recipe: Scott Herman & Erica Stibich

Try this high-protein, low-carb Chocolate Mousse Recipe from Expert Extreme Results BeFiT Bootcamp Coach, Scott Herman and Nutrition Guru, Erica Stibich to up your protein levels and satisfy your snack cravings without guilt while sticking to your diet. Here are the ingredients you will need and be sure to try the all new Extreme Results Workout plan from BeFiT Bootcamp, to build strength and ignite your weight loss potential to reach all of your fitness goals.
Chocolate Mousse Recipe
Total Servings: 2
Ingredients:
1 cup of almond milk
1 teaspoon of vanilla extract
½ block of firm tofu
4 packets of sweetener of your choice (stevia, equal, etc)
1 scoop of chocolate protein powder
1 envelope of sugar-free pudding powder
Optional: Sprinkles and fat free whipped cream for topping

Instructions:
Mix all of the ingredients in a blender the almond milk, vanilla extract, sweetener, protein powder, and sugar-free pudding, then cut the tofu into small pieces and add last. Blend until they become a thick but smooth mixture.
Pour in a glass and decorate with fat free whipped cream and sprinkles.

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