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Mint Chip Ice Cream | Byron Talbott

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Check out Weelicous:
SUBSCRIBE:
WEBSITE:
BUSINESS INQUIRY: byronlovesfood@gmail.com
MAILING ADDRESS: 18653 Ventura Blvd., #655, Tarzana, CA 91356
TWITTER:
INSTAGRAM:
FACEBOOK:
KITCHEN EQUIPMENT:
Vitamix:
All-Clad Mixing Bowls:
All-Clad Sauce Pan:
All-Clad Strainer:
All-Clad Pot:
INGREDIENTS:
2 cups heavy cream
3/4 cup sugar
2 tsp salt
1 1/2 cups picked mint
1 cup picked parsley
Category
Food
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