We challenged resident Bon Appétit supertaster Chris Morocco to recreate Emeril Lagasse's crabcakes using every sense he has - other than sight. Was he up to the challenge?
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Recreating Emeril Lagasse's Crabcakes from Taste | Reverse Engineering | Bon Appétit
Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo
Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn
Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu
ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
Recreating Emeril Lagasse's Crabcakes from Taste | Reverse Engineering | Bon Appétit
- Category
- Food
- Tags
- ba chris morocco, ba reverse engineering, ba test kitchen
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